Sheep shearing is an essential part of flock care, whether you own a handful of sheep or manage a smallholding. While electric clippers are common on large farms, many smallholders and farmers prefer Jakoti hand shears for a gentler, quieter, and more precise shearing experience.
In this guide, we’ll show you how to shear sheep by hand using Jakoti shears, step by step. You’ll also learn why hand shearing tools for sheep are still a top choice, tips for beginners, and how to keep your shears sharp and long-lasting.
Why Use Jakoti Hand Shears Instead of Electric Clippers?
Jakoti shears have become a favorite among smallholders for good reason:
· Gentle on sheep - Hand shearing is quieter and doesn’t overheat, keeping animals calm.
· Precision and control - Perfect for trimming around the legs, belly, and face.
· Cost-effective and durable - A pair of Jakoti sheep shears can last years with minimal upkeep.
· Eco-friendly - No electricity needed, no cords or maintenance headaches.
· Self-sharpening design - The blades stay sharp longer, making shearing faster.
For beginners learning how to shear sheep manually, Jakoti shears offer an easy-to-control tool that’s safe and reliable.
Preparing for Manual Sheep Shearing
Before you start, set yourself (and your sheep) up for success.
1. Pick the Right Day
· Shear on dry days - wet wool clogs blades and makes cutting harder.
· Spring or early summer is ideal so your flock stays cool in warmer months.
2. Check Your Hand Shears
· Clean your Jakoti hand shears and make sure they’re sharp and rust-free.
· Keep a sharpening stone and blade oil nearby during the session.
3. Calm the Sheep
· Keep the environment quiet and stress-free to avoid nervous animals.
· Gently guide sheep to your shearing area and avoid sudden movements.
4. Set Up Your Space
· Work on a flat, non-slip surface with good lighting.
· Have antiseptic ready for any minor nicks.
Step-by-Step Guide: How to Shear Sheep by Hand with Jakoti Shears
Follow these steps for smooth, stress-free shearing using manual sheep shears:
Step 1: Position the Sheep
· Sit the sheep on its rump, gently leaning it against your legs.
· Hold it securely between your knees and keep one hand on its head.
· This position keeps the sheep calm and still, making it easier to shear safely.
Step 2: Shear the Belly and Crutch
· Start with these areas since they get dirty first.
· Use short, smooth strokes, stretching the skin to avoid cuts.
· Removing belly wool early helps you work faster on the rest of the body.
Step 3: Shear the Main Body (Back and Sides)
· Work from the back down to the sides, following the shape of the sheep.
· Use long, sweeping strokes for a clean, even cut.
· Avoid sawing motions - Jakoti sheep shears are sharp enough to glide through fleece smoothly.
Step 4: Neck, Head, and Ears
· Be extra careful in sensitive areas.
· Hold the skin taut to avoid nicks and trim slowly.
· Leave a thin layer of wool on exposed areas to prevent sunburn.
Step 5: Legs and Tail
· The skin here is loose, so take your time.
· Hold each leg gently and shear in controlled, short strokes.
· Around the tail, trim carefully near the dock area.
Step 6: After Shearing
· Check the sheep for cuts and apply antiseptic if needed.
· Let your sheep rest in a shaded area with fresh water.
· Clean, oil, and store your Jakoti hand shears properly to extend their lifespan.
Tips for Beginners Using Hand Shears
If you’re new to manual sheep shearing, these tips will help:
· Practice on a calm, experienced sheep first - avoid nervous animals initially.
· Keep blades sharp - dull shears pull at fleece and cause discomfort.
· Work at your own pace - hand shearing takes effort; breaks prevent mistakes.
· Watch your angles - avoid cutting too close to the skin.
· Watch tutorials or attend a shearing course - hands-on learning speeds up your progress.
How to Keep Your Jakoti Shears Sharp and Rust-Free
Jakoti shears are built to last, but only with proper maintenance:
· Clean after every use - Remove all wool and dirt with a damp cloth.
· Oil the blades - Prevents rust and keeps the action smooth.
· Sharpen regularly - Hone the blades every few uses for effortless cutting.
· Store in a dry place - Ideally in a case to protect the edges.
Why Hand Shearing Still Matters
While electric clippers are popular, many smallholders and farmers prefer hand shears for sheep because:
· They’re quiet and gentle, reducing stress.
· Perfect for small flocks and detailed trimming.
· More affordable and reliable, no power needed.
· Provide better control for precision shearing, especially for show sheep.
For anyone wondering how to shear sheep without electric clippers, Jakoti hand shears remain one of the easiest, most reliable tools.